Facebook and Google ads for restaurants and cafés
Restaurants, cafés, bars, bakeries and food trucks: tell EasyMarket what's new or what you want to fill, and get a complete campaign with ad copy, audience, budget and setup steps.
Campaigns you can build
- A new menu or seasonal special
- A grand opening or event
- Happy hour and weekday deals
- Catering and private events
- Online ordering
Each campaign includes:
- Ad copy for Facebook and Instagram, and Google search headlines and descriptions that fit Google's limits
- Who to reach: the audience and locations, within each platform's rules
- What to spend: a daily budget and how long to run
- Step-by-step setup for Meta Ads Manager and Google Ads, with tracking links
What to watch for in your ads
“Free” comes with its conditions
“Free dessert” with an entrée, or a free drink on your first visit: the ad needs to say what has to be bought and when the offer ends.
Reviews must be real
Quote only real customers. If a reviewer got something in return, like a free meal, say so.
Superlatives
“Best burger in town” is a common claim. Measurable ones, like “voted #1” or “lowest prices”, need proof, so EasyMarket flags them for you to check.
The rules every campaign follows
EasyMarket writes every campaign to these rules and checks the ads before you see them. When an ad breaks a rule, it's rewritten automatically, or flagged with what to fix.
FTC advertising rules (every business)
- Claims like '#1' or 'lowest price' need proof
- No unsubstantiated guarantees, cures, or get-rich claims
- Auto-renewal / subscription terms must be disclosed
- 'Free' and price claims must disclose conditions
- Testimonials: show typical results and disclose connections
Guides
Try it on your next campaign
Your first complete campaign is $1, with no subscription. After that it's $50 a month per person.
Get started for $1 →Educational guidance, not legal advice. You're responsible for the ads you run.